madagascar 72% dark chocolate bar
Single origin dark chocolate with 72% of cocoa beans from Madagascar, which is characterized by a sweet and intense taste that recalls fruity and floral notes.
|Dimensions||16 × 7.5 cm|
From bean-to-bar working method Madagascar 72% dark chocolate “Bean to bar”
Ingredients: Madagascar cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin. Cocoa minimum 72%.
May contain hazelnut, almonds, pistachios, walnuts, milk and soy.
Store in a cool and dry place.
Nutritional values for 100 gr:
- Energy:2503,06 kJ (598,86 kcal)
- Fats: 53,96g of which saturated fatty acids: 32,47g
- Carbohydrates: 6,35g of which sugars: 1,30g
- Proteins: 11,48g
- Fibers: 18,41g
- Salt: 0,02g
6.50€ VAT Included
You may be also intrested…