Single origin disks – box 100g

Mixed single origin chocolates with cocoa beans which comes from Madagascar, Venezuela, Perù and Ecuador with floral and fruity notes.

features

Additional information

Weight 100 g
Dimensions 19.5 × 3.5 cm

Ingredients

Madagascar dark chocolate 72% – Venezuela dark chocolate 62% – Perù dark chocolate 80% – Ecuador milk chocolate 42%

Mixed single origin “Bean to bar” chocolate disks
Ecuador milk chocolate ingredients: sugar, cocoa butter, whole milk powder, Ecuador cocoa mass, emulsifier: sunflower lecithin. Cocoa minimum 42% May contain hazelnuts, walnuts, pistachios, almonds and soy.
Contains milk.

Venezuela dark chocolate ingredients: Venezuela cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin. Cocoa minimum 62%
May contain hazelnuts, walnuts, pistachios, almonds, milk and soy.

Madagascar dark chocolate ingredients: Madagascar cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin. Cocoa minimum 72%
May contain hazelnuts, walnuts, pistachios, almonds, milk and soy.

Perù dark chocolate ingredients: Perù cocoa mass, sugar, cocoa butter. Cocoa minimum 80%
May contain hazelnuts, walnuts, pistachios, almonds, milk and soy.

Store in a cool and dry place.

Nutritional values

Nutritional values ​​for 100 gr:

  • Energy: 2399,68 kJ (574,28 kcal)
  • Fats: 42,00g of which saturated fatty acids: 226,72g
  • Carbohydrates: 36,78g of which sugars: 32,34g
  • Proteins: 7,88g
  • Fibers: 9,00g
  • Salt: 0,89g

price

10.00 VAT Included

If your order is a gift, please let us know, we will package it for you!